MARASCHINO CHERRIES FOR EDIBLE NAIL ART?
Felt like wearing a nice, vivid red. Maura by Zoya with Revlon top coat for extra shine. I thought the cherries would be brighter than the polish but nope. I actually didn't eat these afterwards, I used to be highly allergic to red dye and learned not to like most foods and goodies with it.
It was awfully easy to stab my nails through these, although I have ruined several pairs of tights with my nails while putting them on. Imagine eyeballs. That'd be cool.